FoodSafetyLogger Buy →
For small food manufacturers · 1–25 employees

Replace your paper HACCP binder.Not your entire operation.

Simple daily food safety logs — bilingual EN/ES, works offline, built for the floor. No setup. No IT. No cloud account required.

One-time purchase · 30-day money-back guarantee
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Paper binders fail audits. Spreadsheets get ignored.

  • Paper logs disappear
  • Spreadsheets don't get used
  • Enterprise software costs $5K+/year
  • English-only tools miss half the crew

What's included

12 modules, built for the floor

Temperature logs

Large +/− stepper buttons — no keyboard. Auto pass/fail against your ranges, with an immediate corrective-action prompt on failure.

Daily GMP checklists

Opening and closing checklists with big PASS / FAIL / N/A buttons and a progress bar for completion at a glance.

Sanitation logs

Equipment cleaning and sanitizing records with concentration fields and optional notes. Fast to fill, fast to find.

Corrective actions

Auto-triggered from any failed reading. Document the issue, action taken, and product disposition — with manager sign-off.

Calibration log

Track thermometers, scales, and pH meters against expected values, with auto pass/fail and tolerance ranges.

Cook & cool logs

Cooking records and FDA 2-hour / 6-hour cooling targets with pass/fail tracking at each stage.

Allergen changeover

Step-by-step allergen control before a new run. Bilingual chips, visual inspection, supervisor approval.

Health screening

Daily employee health checks with approved / review status. Private — only the outcome is stored, never symptoms.

Lot tracking & receiving

Active lot management, receiving inspection, and supplier acceptance tracking — all linked together.

PDF audit export

One tap generates a complete audit packet — every module, every date range, every correction — ready for an inspector.

Manager PIN & record lock

Submitted records lock. Only a manager with the PIN can edit or void — every change logged with a reason and timestamp.

Backup & restore

Download a dated backup anytime and restore to any device. Your data never touches our servers.

Bilingual

Your team logs in their language. You see the records in yours.

Temperature logPASS
Sanitation checkPASS
Allergen changeoverDONE

Who it's for

Built for real production floors

Bakeries & co-packers
Sauce & specialty food
Meat & seafood processors
Beverage producers
Commercial kitchens
Dairy & cold storage

Full Access

$999

one-time — no subscription

  • All 12 logging modules
  • Bilingual EN / ES
  • Manager PIN & record lock
  • PDF audit export
  • Backup & restore
  • Works offline
  • Unlimited devices in your company
  • 30-day money-back guarantee
Buy FoodSafetyLogger →